Ciprofloxacin Hydrochloride

Short Description:


  • Min.Order Quantity: Up to request
  • Port: Main Port of China
  • Payment Terms: L/C,D/A,D/P,T/T,WU,PAYPAL,TRADE ASSURANCE
  • Packing: Drum, IBC, BAG or As Per Request
  • CAS NO.: 86393-32-0
  • SPECIFICATION: EP7.4, USP35
  • Product Detail

    Product Tags

    Product Name

    Ciprofloxacin hydrochloride

    Synonyms

    Ciprofloxacin hcl monohydrate; 1-Cyclopropyl-6-fluoro-1,4-dihydro-4-oxo-7-(1-piperazinyl)-3-quinolinecarboxylic acid hydrochloride monohydrate; Ciprofloxacin Monohydrochloridecas monohydrate; Ciprofloxacin hydrochloride monohydrate; 1-Cyclopropyl-6-fluoro-1,4-dihydro-4-oxo-7-(1-piperazinyl)-3-quinolinecarboxylic acid, monohydrochloride, monohydrate; 1-cyclopropyl-6-fluoro-4-oxo-7-(piperazin-1-yl)-1,4-dihydroquinoline-3-carboxylic acid hydrochloride hydrate

    CAS

    86393-32-0

    Molecular formula

    C17H21ClFN3O4

    Molecular Weight

    385.82

    Molecular Structure

     86393-32-0

    Physical and Chemical Properties

    Melting Point

    318-320℃

     

    General Description

    White or yellowish crystalline powder

    Usage

    Broad-spectrum antibacterial drugs are suitable for remixed infection, mainly for chronic respiratory tract, e. coli, infectious rhinitis, avian cholera, avian typhoid, etc.

    Packing

    25kg/Drum or customized requirement packing

    Specifications

    Items

    Standard

    Appearance

    White or yellowish crystalline powder

    Identification

    A.H-NMR:Comply with the structure
    B.LC-MS:Comply with the structure
    C.The IR spectrum of sample should be identical with that of reference standard;
    D.HPLC-ESI-MSThe retention time of the major peak in the chromatogram of the Assay preparation corresponds to that in the chromatogram of the Standard preparation, as obtained in the Assay. 

    Crystallinity

    meets the requirements.

    Loss on drying

    ≤2.0%

    Heavy metals

    ≤10 ppm

    Water

    ≤1.0%

    Sulphated ash

    ≤0.5%, determined on 1.0 g.

    Related substances

    Unspecified impurities: for each impurity

    ≤0.10%

    Total Impurity

    ≤0.5%

    Purity

    ≥99.0%

    Assay

    99.0%~101.0% (anhydrous substance).

    Microbiological Analysis

    Total plate count

    ≤1000cfu/g

    Yeast and Moulds

    ≤100cfu/g

    E. Coli.

    Absent

    Salmonella

    Absent

    S.aureus

    Absent

    Storage

    Preserve in well-closed, light-resistant and airtight containers.


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